Blueberry Banana Bread

Blueberry Banana Bread

Official Post № 10:

Well, it's finally time to resurrect the yogurt blog. We've been a bit busy (aaaand, a little lazy too). Since our last post, our son was born, Jeff graduated from Indiana University, and we moved back to Utah so that Jeff can work as a music librarian. Life is good! Don't worry, we've been making plenty of yogurt, and even had our yogurt start going for nearly 3 years (a new record!) -- we had to give that one up when we moved across the country.

This recipe is from a friend in Indiana, and it's probably our favorite banana bread recipe. Plus, it has yogurt, so it's even better!

Here is what you will need:

• 3/4 cup yogurt
• 1 1/2 cups sugar
• 3/4 cup oil
• 1 1/2 tsp vanilla
• 3 mashed bananas
• 1 1/2 cups blueberries
• 1 1/2 tsp baking soda
• 3 cup flour
• 3/4 tsp salt
• 3 eggs

Directions:

Preheat oven to 350° F. Grease a loaf pan or an 8X8 pan. Mix everything together. Bake for 60-70 minutes at 350° F.

Enjoy!

Thanks for tuning in! Please let us know how the recipes turned out! Happy yogurting!

~Jeff, Mami & John

We keep meeting people that are interested in making yogurt, and we're still getting quite a few page views on our blog, so it's time to bring it back! We've got some good plans for the blog: a major redesign is in the works along with better yogurt making instructions and discussions. Plus, we have plenty of tasty recipes in the lineup! Stay tuned!

Still curious how to make your own yogurt? It's easy!